SKYLINE Premium 10 x 1/1GN Electric Combi Oven with AISI 316 Boiler and Digital Controls

Built for larger scale production, the Electrolux Professional SKYLINE Premium 10 x 1/1GN Electric Combi Oven with AISI 316L Boiler combines high capacity with advanced steam precision and digital control. Manufactured in Italy, this combi oven is designed to deliver consistent cooking performance across all levels, making it ideal for hotels, restaurants, healthcare, and banqueting operations.

The integrated AISI 316L stainless steel boiler ensures accurate steam generation, while the Lambda Sensor automatically adjusts humidity based on the quantity and size of the load. Cooking modes include dry convection from 25°C to 300°C, combination cooking, low temperature steam from 25°C to 99°C, steam at 100°C, and high temperature steam up to 130°C. EcoDelta cooking with core probe maintains a controlled temperature difference between the food core and the oven chamber for precise and repeatable results.

Engineered for efficiency and hygiene, the oven features a seamless hygienic chamber with rounded corners, triple thermo-glazed door with hinged inner panels, and double LED lighting for clear visibility. The OptiFlow air distribution system and 5-speed reversing fan promote even heat circulation across all 10 trays. SkyClean automatic self-cleaning with integrated boiler descale, USB connectivity, and HACCP data management support streamlined kitchen operations.