Inside the Technology: How SpeeDelight’s Triple Cooking Works
The Electrolux Professional SpeeDelight brings together three advanced cooking technologies to deliver speed, consistency and quality in every serve. Designed and manufactured in Italy, this high-speed grill combines contact, infrared and microwave energy in a single unit, creating a compact solution for busy foodservice operations.
Available through Eurotec Australia, SpeeDelight is engineered for performance and practicality. It enables cafés, sandwich shops and quick service operators to produce hot, perfectly finished meals in under a minute without compromising texture, taste or appearance. The result is faster service, reduced waste and better workflow across the kitchen.
Contact, Infrared and Microwave Working Together
SpeeDelight’s triple-cooking system is designed to work seamlessly. The upper and lower contact plates brown and crisp the surface, creating an appetising finish. Infrared heating provides uniform temperature distribution across the product, ensuring even cooking without cold spots. Finally, controlled microwave energy heats through the centre of the food for perfect results from the inside out.
Each technology performs a distinct role, yet the process is synchronised automatically through the unit’s intelligent controls. Operators can select pre-set programs for common menu items, allowing staff to reproduce consistent quality across multiple shifts. Whether preparing toasted sandwiches, wraps, pastries or proteins, the result is always the same — fast, fresh and perfectly cooked food.
Precision Engineering for Everyday Use
The SpeeDelight is designed for simplicity and reliability in high-turnover environments. Its automatic lid adjusts to the thickness of each item, applying the correct pressure for optimal contact and heat transfer. This removes guesswork and minimises handling, allowing operators to focus on service and presentation rather than monitoring cook times.
The touchscreen interface is easy to navigate, with icons that guide the user through stored recipes and custom programs. Staff can be trained in minutes, making SpeeDelight ideal for teams with rotating shifts or varying skill levels. Each setting is optimised to ensure fast recovery between cycles, keeping up with continuous demand during busy service hours.
Built for Efficiency and Reliability
Beyond speed, SpeeDelight is built to reduce operating costs and simplify maintenance. Its ventless design eliminates the need for an extraction hood, opening up placement options across front-of-house or small kitchen layouts. The unit’s standby mode automatically lowers energy consumption between orders while remaining ready for instant use.
SpeeDelight combines high-speed performance with Italian reliability, helping operators serve more customers in less time while maintaining consistent results throughout the day.
Easy-to-clean non-stick plates, smooth surfaces and quick-access components reduce downtime and support hygiene compliance. These features, combined with its durable Italian construction, make SpeeDelight a practical, long-term investment for operators who value both performance and simplicity. Explore the full SpeeDelight range or visit the product page to learn how this technology can transform your quick service operation.